One of the reasons I am so excited to move to South Carolina is for amazing fresh seafood! During the summer I LOVE grilled shrimp and one of my favorite ways to prepare it is in a spicy marinade! David threw together this marinade the other night and it was amazing! The smoky spice really provide a lot of flavor but they weren't too spicy for our Sam to eat!

Ingredients:

- 1 TBS paprika (use 1/2 smoked paprika if you can)

- 1 large clove garlic, minced

- juice from 1/2 lemon

- bring the heat with cayanne or red pepper (we used 1/2 TBS red pepper)

- 2 TBS olive oil

- 1-2 lbs raw peeled shrimp

Directions:

- mix together all the marinade ingredients

- mix in shrimp and marinate 1-4 hrs

- grill high and fast for some tasty char

Fast, high on flavor, and 100% meal plan clean eating approved! I hope you enjoy them as much a we did!